Barbecue Pork Skillet
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TOTAL PREP TIME
15 minutes
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DIFFICULTY
Medium
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Ingredients
- 4 New York (top loin) pork chops 3/4-inch thick
- 1 teaspoon vegetable oil
- 1/4 cup Italian dressing
- 1/4 cup barbecue sauce
Nutrition Facts
- Calories: 180 calories
- Protein: 25 grams
- Fat: 7 grams
- Sodium: 430 milligrams
- Cholesterol: 60 milligrams
- Saturated Fat: 3 grams
- Carbohydrates: 3 grams
Cooking Directions
Heat oil in large skillet over medium-high heat and brown chops about 1 minute on each side. Add remaining ingredients to pan, stirring to blend. Cover and simmer for 5-8 minutes until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.
Serves 4
